The event will include many of the past years’ favorite features, such as food and presentation contests, a Kidz Zone and performances by local artists. Tickets are $15 in advance or $20 at the door, and children 4 and under are free.
Food from a variety local restaurants will be in the spotlight as top chefs share their culinary treats. Johns Creek Patch editor Ann Marie Quill will be a judge, along with Tim Duncan, Chattahoochee High principal; Michael Maliska, resident chef at Publix Aprons Cooking School; and Mike Bodker, Johns Creek's mayor.
Participating restaurants include: Adobo Taqueria, Azul Agave, Bagel Boys Café, Bamboo Garden, Bassano’s Pizzeria, Chili’s, Cuzi’s, DA Butcher, Jet’s Pizza, Kozmo Gastro Pub, Little Caesars Pizza, Marco’s Pizza, On the Border, One Moore Cookie, Outback Steakhouse, Pepperoni’s Tavern, Primo Italian Ice, Rita’s Italian Ice,Shane’s Rib Shack, Smashburger, Yates Sport Bar and Yogurtini.
Money raised will benefit the Chattahoochee Cougar football team and the Hooch Cheer Club.
For more information on the Taste of Johns Creek, visit www.tasteofjc.com. The event is rain or shine and will be moved indoors if there's inclement weather. And be sure to drop by Patch's booth on Sunday for some nifty swag and necessary breath mints!