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Community Corner

Barrington Hall Cooking Class - Spring in Italy

Liat Westerman, Neighbor

Roswell’s own Chef John Wilson will be teaching his “Spring
in Italy” cooking class at historic Barrington
Hall on Tuesday, May 13th. You will learn how to
prepare Roasted Carrot and Tomato Soup, Pasta with Broccoli Rabe, Stuffed Pork
Loin, and Cheesecake.  After you’ve
prepared your meal you’ll dine on it in the spacious kitchen of Barrington
Hall. Complimentary wine will be included. You will also receive a free mini
tour of Barrington Hall. Join us for this evening of culinary fun. Please call
770-640-3855 to reserve your spot. Reservations are required as space is
limited. The class will be held from 6:30 PM to 9:30 PM. The cost of the class is
$50 per person. 

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