Chef John Wilson will lead locals in learning to make summer favorites.
Want to learn to make tamales? How about spiced cornish game hens? Both are on the schedule for Chef John Wilson's summer cooking classes at Barrington Hall. Taught out of the historic home's spacious kitchen, students will learn how to prepare a full meal - from main course to dessert - while they explore recipes from American, classic European and international cuisines. Each class takes place on a Tuesday night from 6:30 p.m.-9:30 p.m. Here's the lineup: Each class costs $50/person and includes all materials, plus food. Guests will sample their creations throughout the evening, while enjoying complimentary wine. A free mini tour of Barrington Hall is also included. Chef John Wilson is the owner of Culinary Vacations, Inc., and a …
Chef John Wilson will teach favorite and new classes this summer.
- PATCH'S HOUSE & HOME
Sunday, May 13, 2012
Barrington Hall will continue its 2012 cooking class season with Chef John Wilson this summer. Wilson will draw upon his many years as a professional chef and cooking class teacher to present a mixed bag of old favorites and new and exciting cooking classes. Participants will learn to prepare a full meal from main course to dessert in the spacious kitchen of the historic Roswell home. Wilson teaches cooking techniques in European, International and American cuisines. Following the instruction, participants will dine on the meal prepared. Reservations are required and space is limited. Please call 770-640-3855 to reserve your spot. Classes are on Tuesdays, 6:30-9:30 PM. Dates follow below. The class fee of $50 per person includes all …