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Food
Recent posts
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Business
Study Shows Eating Out is Cheaper Than Cooking
The cost of feeding a family of four has risen from $601.50 in February 2003 to $830.30 in February 2013, a 38 percent increase in ten years, according to the United States Department ...
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Awareness
Label Confusion: Is 'Organic' Really Better For You?
This April Fool’s Day, make sure you're not tricked by food manufacturers into buying products that claim big benefits but fail to deliver. Dietitian Gloria Tsang, founder of nutrition ...
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Business
The Mill Kitchen & Bar Cuts Ribbon at Roswell Square
The Mill Kitchen and Bar is located at 590 Mimosa Boulevard in Roswell. Dinner is served Sunday-Thursday from 5 p.m.-10 p.m.; Friday and Saturday 5 p.m.-11 p.m. Lunch is available Mon...
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Business
New Restaurant 'NOCA' Headed to Canton Street
Any Canton Street pedestrian or motorist has most likely seen the the large sign for soon-to-come NOCA. The restaurant and bar will take over the space formerly occupied by Indigo at...
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Business
The Mill Kitchen & Bar Set on Roswell Square to Open Feb. 12
As chef and owner of Chicken and the Egg, Marc Taft has delighted Marietta residents with his brand of sophisticated farmstead fare. Now he joins brothers Scott and Randy McCray to off...